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Peelers for Fruits and Vegetables
An efficient peeler prevents the waste of edible parts of fruits or vegetables. With a paring peeler, you can better control the desired thickness of the peel than with a regular knife. Special peeling knives and swivel peelers are very useful. They help you remove unwanted skins from carrots, apples, potatoes, and more. A professional vegetable peeler has more than one blade, allowing you to choose between different hard stainless steel blades.
Special apple peelers often remove the core and slice the fruit at the same time. Swivel peelers are practical due to their movable blade, which easily follows the contours of the peeling object. A spacer additionally limits the peeling thickness. Specialized peelers like garlic peelers are worthwhile not only for fans of Mediterranean cuisine.
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