Le Creuset Saucepan

The saucepan is a true professional tool in the kitchen. The long handle ensures the pot is easy to hold. The lid features a special ventilation system to prevent boiling over. Additionally, a double-sided pouring rim allows for drip-free pouring.

The cast iron material allows for even heating and maintaining a constant temperature. The light interior is especially suitable for cooking at low temperatures, making the Le Creuset saucepan perfect for sauces and creams.

With its 18 cm diameter and 1.8 l capacity, the saucepan is ideal for preparing smaller portions.

Find more information about cast iron below.

Suitable cooking spoons, to protect the inner enamel, can be found among the silicone kitchen tools, also from Le Creuset. Of course, we deliver your Le Creuset saucepans in first choice quality.