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Küchenprofi »Cooking«
In line with the motto »Cooking and Serving with Joy«, Küchenprofi offers a wide selection of top-quality cookware. The pots, pans, and casseroles from this traditional brand from Solingen meet the high demands of professional chefs.
The collection »Provence« is made of enameled cast iron. The minimalist yet thoughtful design looks great on the stove and at the dining table. Designer Tassilo von Grolman created »Provence« for Küchenprofi. The products in this series are ideal for simmering, boiling, braising, steaming, frying, deep-frying, wok cooking, and serving. High-quality cast iron distributes heat evenly and retains it for a long time. Thus, the round and oval roasting pots are predestined for slow braising, also known as »slow cooking«. This gentle cooking method preserves the delicious aromas of the ingredients used. The robust, scratch-resistant cookware »Provence« is a true all-rounder. It is perfect not only for classic braised dishes but also for desserts like baked apples and homemade bread.
Also, for trendy »One-Pot« recipes, the Küchenprofi casseroles are ideal: simply add all the ingredients to the roasting pot and let the dish simmer on low heat. This way, everything cooks in its own juices at a low temperature, is protected from drying out by the tightly fitting lid, and develops an intense, multifaceted flavor. The ability of cast iron to retain heat for a long time is also a real plus when serving: the dishes cooked in the roasting pot can also be served at the table, as the attractive Küchenprofi cocotte looks good and keeps the contents warm for a long time.
Information about the porcelain collection »Burgundy« shown here can be found in our section Küchenprofi „Serving“.
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