Twin

Zwilling | Knives, Cutlery, Pots & More

The success story of the Twin brand dates back to 1731. In that year, Peter Henckels registered his company and the twin symbol as a trademark in Solingen. Today, Twin is internationally known for high-quality and innovative products around the stove and kitchen: knives, sharpening steels, knife sharpeners, knife blocks, cutlery, cookware, kitchen appliances, kitchen helpers, scissors and more.

Professional and hobby chefs know: Special kitchen knives for different kitchen requirements make work easier and improve results. That's why Zwilling offers a wide range of knife types and kitchen knife series. Zwilling knife sets offer excellent value for money. A true classic is the knife collection »Vier Sterne«. Developed in 1976, it has remained unchanged in design and is Twin's best-selling kitchen knife series.

For an upscale dining culture and a perfectly set table, stylish cutlery is essential alongside porcelain and glass. Good cutlery should not only impress with its design but also feel comfortable in the hand. An important quality feature is the material. All Zwilling cutlery is made from high-quality 18/10 stainless steel. They are characterized by their long lifespan and everyday usability, as Zwilling cutlery made from 18/10 stainless steel can be cleaned in the dishwasher.

Another product line from Zwilling is stylish cookware: frying pans, roasting pots, saucepans, cooking pots - with and without lids. Series like »Essence« and »Passion« impress with their timeless aesthetic design and high functionality. The popular Zwilling pot sets are particularly practical and affordable.

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The right Zwilling knife for every task

The most important feature of a knife is a sharp blade and an adapted shape. This is the reason for the variety of different blade shapes. The paring knife has a slightly inward-curved blade. The round shape of the blade better adapts to the shape of vegetables and fruits. The vegetable knife is a handy knife with a straight blade to chop vegetables effectively and quickly. To cut meat or carve roasts, use a Zwilling knife with a long and straight blade. This special blade gently cuts through meat fibers without crushing or fraying them. A special type of knife is the Santoku knife from Asian cuisine with a long and wide blade for various steps in food preparation. For every area of application, you will receive the perfectly fitting Zwilling knife.

Different series for individual demands

The Zwilling brand offers an attractive selection of different knife series. The Twin Pollux series is the perfect entry-level series into the world of high-quality knives. Friends of elegant design choose a knife from the Cuisine series. A perfect synthesis of a modern knife and a traditional full-tang knife with innovative cutting technology. The knives of the Twin Select series impress with ergonomically shaped stainless steel handles. Which Zwilling knife you choose depends on your individual demands and personal taste.