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The frying pan made of cast iron is ideal to sear meat and vegetables. Meat dishes get really crispy. These pans survive high temperatures for a long time without quality losses. Classical design with a wooden handlebar. A Counter handlebar makes the carrying easy. Cast iron is perfect to fry and cook! - Resistant and acid-resistant enamel on the in- and oustide - Ideal for searing - Keeps the meal hot until the end - suitable for the serving at the table - Easy to clean and dishwasherproof - Suitable for all cookers - also suitable for the oven and the barbeque - Oven-resistant Lid handle, heat-resistant until 200°C As a matter of course we deliver your Le Creuset Frying pans in first choice quality! Complete your Le Creuset Frying pans with beautiful glasses, porcelain, stoneware, table linen or cutlery!